Sorry. One Per Customer.
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I have a regular who likes the Mai Tai. He used to come in and have a few. After a while he decided he'd like it if he could have his entire nights supply of Mai Tai in one glass. A traditional Mai Tai is a potent drink, but Bobby's Mai Tai is definitely "one per customer."
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Bobby's Mai Tai.
2 oz Bacardi Superior Light Rum
2 oz Appleton Extra Jamaica Rum
1 oz Grand Marnier
1 oz Orgeat Syrup
1 oz Fresh Lime Juice
1/2 oz Lemon Hart Demerara Rum
Build over ice in a pint glass, saving the Lemon Hart rum to float on top. Garnish with a large lime wedge.
Sip this one slowly. Don't forget to stop by Kaiser Penguin to see this months posts. Remember, you can only have one.
Labels: mixology monday, rum
3 Comments:
Still catching up on this month's shindig. Looks like a great Mai Tai...I'll have to make one of these this week.
I lurve me a good Mai Tai. I'm putting yours on my list of "must try" drinks!!!
I found the Lemon Hart Demerara to be an indespensible flavor addition to my Mai-tais, adding an almost malty/coconut-flavored background.
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